Dave Spaid South Dakota fishing and hunting guide trips offers South Dakota premier fishing and hunting guides and outfitter service.

Recipes

Here are some great recipes to cook what you have caught.


Bob and Ruth's Salmon Dip Recipe
Recipes >>

First combine Mayo and cream cheese.  Add imitation crab, green onions and water chestnuts to the mix.  Now add the smoked salmon and gently mix together until all ingredients are incorporated.  Refrigerate for four hours before serving.  Best refrigerated overnight to blend in all the flavors.  Enjoy!

Ingredients:
1 Cup Real Mayo (Kraft or Hellmans)
1 8oz. cream cheese softened to room temp
1 heaping cup of SMOKED salmon in flakes (check for Bones)
1/4 to 1/2 cup green onions, diced
1/4 cup water chestnuts, finely chopped
Salt (a little) & pepper to taste 

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